What can it do for you?
Fast disk sorting, doubled production capacity: Say goodbye to slow manual operation! The machine accurately and quickly arranges various types of dough and cake embryos evenly on the baking tray or conveyor belt, increasing efficiency by several times and easily meeting the needs of large-scale production.
Millimeter level precision, uniform quality: The position, spacing, and shape of each dough are precisely controlled. Ensure even heating during the baking process, resulting in highly consistent size, color, and taste of the finished product, enhancing the brand's professional image.
Significant savings in labor costs: Automation replaces repetitive and tedious manual sorting, significantly reducing manual dependence and labor intensity, and investing valuable human resources into areas that require more creativity and skills.
Reduce human error and loss: avoid dough damage and uneven placement caused by manual operation, effectively reduce defect rate and raw material waste, and improve profit margin.
Easy to operate, flexible and adaptable: designed with humanization, easy to learn and maintain. Easy to adjust parameters such as spacing and speed, suitable for various sizes and shapes of products and baking trays/production lines.
No matter who you are:
A bakery/central kitchen that pursues efficient mass production
A boutique bakery focused on stable quality
Entrepreneurial shop owners who hope to improve standardization
This HAUTUBER intelligent tray sorting machine is a crucial step in enhancing your competitiveness and achieving baking automation!