Rapid freezing, doubling efficiency: using advanced compressor refrigeration technology, 15-20 minutes of rapid discharge, doubling the cup output, no matter how long the queue is, you are not afraid!
Stable and durable, worry free and effortless: Selected food grade 304 stainless steel inner liner, core components resistant to pressure and wear, 24-hour continuous operation without pressure, durable and worry free investment.
Quality is consistent, taste wins: The precise temperature control system ensures that every scoop of ice cream reaches the optimal puffing rate, with a smooth and silky texture, making it easy to replicate popular products on the internet, and increasing customer retention!
Flexible and efficient, easy to increase revenue: Dual cylinder/triple cylinder design can be freely switched, easily meeting hundreds of passenger flow in a single day, reducing labor costs by 30%, and visible profit margins!
Intelligent operation, energy-saving: One click intelligent panel operation is simple, and beginners can quickly get started; Efficient and energy-saving design, saving up to 30% electricity, making long-term use more cost-effective.
Not just machines, but also your 'cash cow' this summer:
Whether it's a beverage shop, bakery, restaurant, or independent ice cream stall, a reliable commercial ice cream machine is the ultimate tool to attract customers, increase orders, and create explosive products. High quality products leave a lasting impression on customers, and efficient operation allows you to easily cope with peak demands, truly increasing your revenue!
Seizing the summer ice cream market starts with HAUTUBER professional commercial ice cream machines!