One machine dual energy, precise and efficient
One click precise weighing and cutting: Say goodbye to manual estimation errors, with each dough weighing accurately to ± 1 gram, reducing raw material waste significantly
Intelligent rolling and shaping: automatically outputs smooth and compact round dough in 10 seconds, with uniform gluten and a fermentation success rate soaring by 90%
Double production capacity release: Processing 300+dough per hour, easily handled by 6 people and 1 person, reducing morning stocking time by half
Effortless and worry free, with consistent quality
Food grade 304 stainless steel contact surface, cleaned and maintained in 30 seconds
Adjustable parameter adaptation for various doughs such as baguettes, meal bags, and bagels
-Silent motor+anti card machine design, late night stocking without disturbing the public
Free your hands to focus on creativity, stabilize your products to win reputation, upgrade production capacity, and double profits.
Click to open a new era of intelligent baking!