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【Commercial Heavy-Duty】64-Tray Double Door Gas Rotary Oven｜Energy-Efficient & Even Baking｜Customized Solutions｜OEM/ODM Supported 1

【Commercial Heavy-Duty】64-Tray Double Door Gas Rotary Oven｜Energy-Efficient & Even Baking｜Customized Solutions｜OEM/ODM Supported 2

【Commercial Heavy-Duty】64-Tray Double Door Gas Rotary Oven｜Energy-Efficient & Even Baking｜Customized Solutions｜OEM/ODM Supported 3

【Commercial Heavy-Duty】64-Tray Double Door Gas Rotary Oven｜Energy-Efficient & Even Baking｜Customized Solutions｜OEM/ODM Supported 4

【Commercial Heavy-Duty】64-Tray Double Door Gas Rotary Oven｜Energy-Efficient & Even Baking｜Customized Solutions｜OEM/ODM Supported 5

【Commercial Heavy-Duty】64-Tray Double Door Gas Rotary Oven｜Energy-Efficient & Even Baking｜Customized Solutions｜OEM/ODM Supported

Dual-Door Independent Control: Bake different products simultaneously for higher efficiency
Even Hot Air Circulation: Ensures uniform baking for bread, pastries, cookies, etc.
High-Capacity 64-Tray Design: Ideal for long-hour operation, doubling your output
Included Dolly Cart: Easy loading/unloading, reducing manual labor
Energy-Saving & Durable: High-quality insulation for lower power consumption, built for industrial use

Voltage:

380V

Size:

2950mm*2350mm*2450mm

Minimum order quantity:

Color:

silvery

Packing:

Wooden crate

Model:

HTZS-64R

ODM & OEM:

support

Certification:

CE ISO

Payment:

L/C, T/T, Western Union, PayPal, Advance Payment, Cash, etc.

Start Port:

QINGDAO TIANJIN GUANGZHOU

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64-Tray Double Door Rotary Oven – High-Efficiency Solution for Bread Baking & Food Processing

Perfect for bread, toast, artisan loaves, cakes, cookies, pizza, and more. Ideal for food manufacturers, central kitchens, and chain bakeries.

✅ Dual-Door Independent Control: Bake different products simultaneously for higher efficiency
✅ Even Hot Air Circulation: Ensures uniform baking for bread, pastries, cookies, etc.
✅ High-Capacity 64-Tray Design: Ideal for long-hour operation, doubling your output
✅ Included Dolly Cart: Easy loading/unloading, reducing manual labor
✅ Energy-Saving & Durable: High-quality insulation for lower power consumption, built for industrial use

Product Details

Mechanical buttons, durable

High temperature resistant rubber strip, insulation

Product Advantages

Perfect for bread, toast, artisan loaves, cakes, cookies, pizza, and more. Ideal for food manufacturers, central kitchens, and chain bakeries. OEM/ODM customization available – Contact us today!

Dual-Door Independent Control

Bake bread and cookies simultaneously without interference, increasing productivity by 50%+ for high-volume orders.

64-Tray High Capacity + Dolly Cart

Enables continuous loading/baking/unloading, supporting 24/7 operation and reducing labor costs by 30%.

3D Hot Air Circulation

Uniform temperature (±2℃) for even baking, no burnt spots or undercooked areas.

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Reinforced Stainless Steel + Insulation

40% higher thermal efficiency, low energy consumption, built for industrial heavy-duty use.

Application Scenario

24/7 Industrial Baking for OEM

On-Demand Baking for Banquets

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Mass Production for Chain Bakeries

Frequently Asked Questions

What capacity options are available for this rotary oven? Does it support small-scale production?

🔹We offer 16-tray, 36-tray, and 64-tray models for flexible production scales. 🔹 For small bakeries, 16/36-tray ovens are ideal, while 64-tray suits factories/central kitchens.

Does the equipment support electric or gas heating? How to choose?

🔹 Available in electric (220V/380V) or gas (natural gas/LPG) versions. 🔹 Electric ovens provide precise temperature control (e.g., for pastries), while gas saves

What site conditions need to be confirmed before purchase?

🔹 Electric models: Check voltage (e.g., 380V 3-phase) and circuit capacity. 🔹 Gas models: Ensure gas line access and ventilation. 🔹 All models: Measure installation space

What are the preheating time and baking efficiency of this rotary oven?

🔹 Preheating: ~15-20 mins (electric) or ~10-15 mins (gas), depending on ambient temperature. 🔹 Baking efficiency: The 64-tray dual-door model can process two batches simultaneously (e.g., bread + cookies), with hourly output up to 200-300kg (varies by product).

Does the equipment support automated control? Can it connect to factory production lines?

🔹 Smart control: Optional PLC touchscreen for preset programs (time/temperature) with data logging. 🔹 Production line integration: Custom conveyor interfaces available to connect with mixers/dividers for full automation.

Can the size or tray specifications be customized?

🔹 Custom sizes/trays are available (e.g., oven dimensions, tray layers, stainless steel material). 🔹 Share your output/product details for tailored solutions.

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