Hautuber - Professional commercial kitchen equipment manufacturer and solution provider.

Professional Triple Head Soft Serve Ice Cream Machine - 3 Flavors Simultaneously, Energy Efficient 1

Professional Triple Head Soft Serve Ice Cream Machine - 3 Flavors Simultaneously, Energy Efficient 2

Professional Triple Head Soft Serve Ice Cream Machine - 3 Flavors Simultaneously, Energy Efficient 3

Professional Triple Head Soft Serve Ice Cream Machine - 3 Flavors Simultaneously, Energy Efficient 4

Professional Triple Head Soft Serve Ice Cream Machine - 3 Flavors Simultaneously, Energy Efficient 5

Professional Triple Head Soft Serve Ice Cream Machine - 3 Flavors Simultaneously, Energy Efficient

Boost your dessert business! Simultaneously dispense 3 flavors (or mix swirls) with 2.3L/hour output per head. stainless steel with auto-cleaning mode and 24/7 operation. Perfect for ice cream shops, cafes and food trucks.

Voltage:

220V

Size:

450*700*755mm

Place of Origin:

China

Minimum order quantity:

Color:

silvery

Packing:

Wooden crate and wooden strip packaging

Delivery Time:

Model:

HTB-22ST

ODM & OEM:

support

Certification:

Payment:

L/C, T/T, Western Union, PayPal, Advance Payment, Cash, etc.

Start Port:

QINGDAO TIANJIN GUANGZHOU

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product feature

The HAUTUBER ice cream machine series is designed specifically for commercial users, integrating efficiency, intelligence, and durability to help you easily make high-quality ice cream. All models in the series are equipped with turbo gearboxes and variable frequency motors, providing strong power and smooth operation, ensuring long-term continuous production without lagging, while significantly extending machine life.

Core advantages:

✅Dual cooling system - efficient freezing, supporting uninterrupted production, better ventilation and heat dissipation

✅Infrared sensing counting - precise control of each component, consistent production, reducing waste

✅Intelligent alarm function - real-time monitoring of ingredient balance to avoid production interruption

✅Ultra quiet design - low-noise operation, creating a comfortable working environment

✅Long term preservation technology - Lock in the fresh taste of ice cream, delicious and ready to supply at any time

Whether it's a dessert shop, restaurant, or chain brand, Hautuber ice cream machines can improve your operational efficiency with stable performance and intelligent operation, bringing customers a smooth and mellow ice cream experience.

Choose Hautuber and make every spoonful satisfying!

Product Details

Stainless Steel Body

Equipped with a full stainless steel body, which is corrosion-resistant and easy to clean, ensuring food safety and long-lasting durability.

Multi-Hole Ventilation

Equipped with multi-hole ventilation, which effectively reduces the machine's operating temperature, ensuring stable performance over long periods and extending the machine's lifespan.

Large Capacity Hopper

Equipped with a large capacity hopper, allowing for continuous ice cream production with fewer refills, reducing downtime and increasing efficiency.

Our advantages

Ingredient Shortage Alarm System

Equipped with an ingredient shortage alarm system, which promptly alerts users to replenish ingredients, preventing production interruptions and ensuring continuous and efficient ice cream production.

Excellent Aeration

Excellent aeration ensures that the same amount of ice cream mix produces more finished product with a smooth and creamy texture. Non-aerated ice cream can have ice crystals, resulting in a poor texture.

Smooth and Quiet Operation

Equipped with a turbine gearbox and a variable frequency motor, the machine operates smoothly and quietly, ensuring an efficient and quiet ice cream production process.

High-Quality Compressor

Equipped with a high-quality compressor for rapid cooling, ensuring efficient and stable ice cream production.

FAQ

Q: What does the cooling capacity of this ice cream machine from 22-28L/H mean?

A: This means that the machine can produce 22-28 liters of soft ice cream per hour at an ambient temperature of around 25 ℃ (the specific output is affected by factors such as ambient temperature and raw material viscosity). The numerical range represents the performance fluctuations under different operating conditions.

Q: Can two 7.2L containers simultaneously make different flavors of ice cream?

A: Okay. The dual barrel design supports the simultaneous storage of two types of raw materials, and can flexibly allocate flavors through the three outlet ports (such as one flavor at both ends and the other at one end), suitable for multi flavor needs.

Q: Is the power consumption of 2100W dual motors high? Does it consume electricity?

A: 2100W is the rated power of dual motors (compressor and mixing motor), and the actual power consumption during operation may vary depending on the frequency of use and load. It is recommended to turn off the power during non business hours to save energy. The power consumption during continuous operation is about 2.1 kWh/hour.

Does the machine require an external water source or drainage pipe?

A: No need. This is an air-cooled ice cream machine that does not require an external water source, but requires good ventilation to dissipate heat. Manual wiping of the material cylinder is sufficient for cleaning, with no need for drainage.

Does 220V voltage support household sockets?

A: It is necessary to confirm that the socket meets the standard of 220V/10A or above, and ensure that the circuit is not shared by other high-power electrical appliances. It is recommended to use an independent socket to avoid unstable voltage affecting performance.

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