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HAUTUBER - Profesjonalny producent komercyjnych sprzętu kuchennego i dostawca rozwiązań.

3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii 1
3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii 2
3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii 3
3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii 4
3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii 1
3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii 2
3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii 3
3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii 4

3-poziomowy 6-tacowy komercyjny europejski piec pokładowy | Wysokowydajny elektryczny sprzęt do pieczenia | Idealny do piekarni i pizzerii

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    caratteristica del prodotto

    This 3-tier 6-tray commercial European deck oven is designed for high-end baking needs, featuring a European glass door that is both stylish and functional, allowing users to monitor the baking process in real-time. The manual venting switch enables users to adjust humidity levels for perfect baking results. The oven includes three independent heating zones, with two standard baking trays per tier, providing ample baking space. Efficient electric heating technology ensures even temperature distribution and consistent baking results.

    The interior is made of food-grade stainless steel, durable and easy to clean, meeting hygiene standards. Whether baking European bread, pizzas, cakes, or cookies, this deck oven handles it all with ease, making it an essential tool for bakeries, pizzerias, and baking workshops to boost productivity.

    Its European design and user-friendly features not only enhance the kitchen's aesthetics but also provide a more convenient operating experience.

    4层欧式

    Dettagli del prodotto

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    Extra-Thick Insulation
    The stainless steel door is equipped with extra-thick insulation, significantly reducing surface temperature for safer operation.
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    European glass door design
    The European glass door is not only stylish but also allows users to monitor the baking process in real-time, ensuring perfect results. Additionally, the glass door provides excellent insulation, improving energy efficiency.
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    Independent Humidity Control
    The top and bottom heat are independently controlled by separate humidity controllers, allowing for rapid humidity increase and shorter cooking times.

    Our advantages

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    Rock Plates for Moisture Absorption and Consistent Baking
    The deck oven is equipped with rock plates that effectively absorb steam, maintaining balanced humidity inside the oven. This ensures a crispy bottom and superior texture in baked bread. The rock plates also ensure even heat distribution, providing consistent baking results.
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    High-Efficiency Heating Elements for Uniform Baking
    The deck oven features high-quality heating elements that ensure rapid and even heat distribution. The strategically placed heating elements provide consistent heat throughout the oven, stabilizing the baking process and ensuring that each batch of bread achieves optimal results.
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    Multiple Styles and Models, Customizable
    The deck oven is available in multiple styles and models, including electric and gas options. It comes in 1 to 4 layers and can accommodate 1 to 20 trays. We offer customization options, allowing you to add features such as storage racks and proofing boxes to meet the diverse needs of different users.

    FAQ

    1
    What are the advantages of the European glass door design?
    The European glass door is not only stylish but also allows users to monitor the baking process in real-time, ensuring perfect results. Additionally, the glass door provides excellent insulation, improving energy efficiency.
    2
    What is the purpose of the manual venting switch?
    The manual venting switch allows users to adjust the humidity inside the oven based on baking needs, making it ideal for foods like European bread and pizza that require precise humidity control, ensuring perfect texture and flavor.
    3
    What is the heating method of this deck oven?
    This deck oven uses efficient electric heating technology, with three independent heating zones to ensure even temperature distribution and excellent baking results.
    4
    Is the oven easy to clean and maintain?
    Yes, the oven interior is made of food-grade stainless steel with a waterproof design, making it easy to clean. Simply wipe it with a damp cloth after use.
    5
    Is this deck oven suitable for small bakeries?
    Yes, although this deck oven has a large capacity, its compact design and high efficiency make it ideal for small bakeries, significantly boosting productivity.
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    Kontakt: Darren Zhao
    Telefon:8613113144399
    WhatsApp: +86 13113144399
    Adres: Nie. 1643 Haobusajin Street, Binhe Road, Zijing Road Street, Gongyi City, Zhengzhou City, Prowincja Henan
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