4-Layer 20-Tray Commercial Deck Oven | Classic Industrial Design | Independent Temperature Control | High-Efficiency Electric Baking | For Bakeries <000000> Central Kitchens
Featuring classic industrial design, this 4-layer 20-tray commercial deck oven offers 4-zone independent temperature control (50-300°C) with 5 standard trays per layer for high-volume baking. Built with robust all-steel construction and efficient electric heating, it delivers even, stable heat distribution. Perfect for bread, pizza, pastries, and more—an essential workhorse for central kitchens and large bakeries